Juan Gil Monastrell 2023 Silver Label

Characteristics:

Grape variety: 100% Monastrell (also known as Mourvèdre).

Origin: The grapes come from vineyards in the Jumilla region, which provide an excellent foundation for the Monastrell grape due to their hot, continental climate and calcareous soils.

Vinification: Following careful harvesting, the grapes are fermented in stainless steel tanks. The wine is aged for approximately 6 months in French and American oak barrels, which lends it structure and complex aromas.

Aromas: Intense notes of ripe black fruits such as blackberries, plums, and black cherries, accompanied by spicy aromas, herbs, and a hint of vanilla and chocolate.

Taste: Full-bodied and well-structured with a pleasant fruitiness, soft tannins, and a balanced acidity. The finish is long and round, giving the wine a harmonious complexity.

Food recommendation:

Perfect with grilled meat, lamb, stews, spicy dishes, and aged cheese. It also pairs excellently with hearty tapas and Mediterranean dishes.

Special feature:

The Juan Gil 2023 Jumilla Silver Label is an excellent expression of the Monastrell grape, which grows to true top quality in this region. With its complexity and balanced structure, the wine is an outstanding example of modern winemaking in Jumilla and is suitable for immediate enjoyment as well as for a short period of cellaring. A wine that combines the typical characteristics of the region with an elegant, modern touch.