Mauro Terreus 2022 Castilla Y Leòn
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The Mauro Terreus 2020 is an outstanding red wine from the DO Castilla y León, made from 100% Tempranillo grapes (also known as Tinta Fina). It comes from the vineyards of Paraje de Cueva Baja, where the vines thrive in deep, clay soils that allow for optimal water retention.
Colour: Intense, deep red with purple reflections.
Aroma: Complex aromas of ripe black fruits, complemented by notes of chocolate, vanilla and fine oak.
Taste: The wine is powerful and structured, with silky tannins and a lively acidity that gives it freshness. The finish is long and harmonious.
Ideal temperature: 16–18 °C.
Perfect with grilled meat, game dishes and aged cheese.
The Mauro Terreus 2020 is an excellent representative of the wines from Castilla y León and reflects both the high quality of the region and the Bodega's commitment to sustainable viticulture.
| Protected designation of origin: | DO Castilla y Leon |
| Grape variety: | Tempranillo |
| Alcohol content: | 14.5% vol |
| Wine type: | red wine |
| Product made from: | Spain |
| Shelf life / storage capacity: | At least 10-15 years old (from birth year) |
| Vintage: | 2022 |
| Barrique aging: | Aged for 20 months in new French oak barrels. |
| Production method: | Classic |
| Taste: | dry |
| Serving temperature: | 16 - 18 degrees |
| Wine style: | Harmonious |
| Fill quantity: | 0.75l |
| Closure: | Natural cork |
| Allergens: | Contains sulfites |
| Manufacturer: |
BODEGAS MAURO, SA Carretera de Villabáñez, km. 1 47320 Tudela de Duero (Valladolid) España Teléfonos +34 983 521 972 / +34 983 521 439 Fax +34 983 521 973 www.bodegasmauro.com info@bodegasmauro.com |
Ingredients:
| Calorific value | kj (kcal) |
| Calories (kJ) | 0g |
| Karoline (kcal) | 0g |
| Fat | 0.0g |
| -hereof: saturated fatty acids | 0.0g |
| carbohydrates | 0.0g |
| -of which sugar | 0.0g |
| Dietary fiber | 0.0g |
| protein | 0.0g |
| Salt | 0.00g |