Pasadito Monastrell 2023
Tasting notes:
Intense cherry color with violet hues. Vibrant aromas and flavors of perfectly ripened small berries and raisins with a hint of oak. Medium-bodied, sweet and very smooth on the palate with well-integrated ripe juice. Tannins and a persistent and silky finish. Excellent balance with perfect volume and acidity.
Optimal serving temperature:
16-18º C
Enjoy this red wine on its own as an aperitif or with grilled, roasted, or fried dishes. Grilled red meat, rice and pasta dishes, cured meats (Jamón, Chorizo, etc.), and aged or blue cheeses.
Product Details
| Protected Designation of Origin: |
D.O. Almansa |
| Grape variety: |
Monastrell |
| Alcohol content: |
13.5% vol |
| Wine type: |
Red wine |
| Product from: |
Spain |
| Aging: |
Steel tanks |
| Production method: |
Classic |
| Taste: |
Dry |
| Drinking temperature: |
16 - 18 degrees
|
| Wine style: |
Harmonious |
| Net capacity: |
0.75l |
| Closure: |
Natural cork |
| Allergens: |
Contains sulfites |
| Manufacturer: |
VINOS PARA TI 2008, SL Carrer de Manacor 87 6B E 07007 Palma de Mallorca
Mail: info(at)vinosparati.com
Tel. +49 176 13989992
|
Nutritional values per 100g
Ingredients: Grapes, preservatives and antioxidants (Sulfur Anhydride (SULFUR DIOXIDE) / Contains SULFITES
Allergens: contains sulfites
| Energy value |
kj (kcal) |
| Calories (kJ) |
356 g |
| Calories (kcal) |
85 g |
| Fat |
0.0g |
| -of which saturated fatty acids |
0.0g |
| Carbohydrates |
2.4 g |
| -of which sugar |
1.7 g |
| Fiber |
0.0g |
| Protein |
0.0g |
| Salt |
0.00g |