Binigrau Negre 2018 Mallorca
Binigrau Negre 2018
Binigrau Negre 2018 is an expressive red wine from Mallorca that perfectly reflects the diversity and quality of the local grape varieties. Produced by the Binigrau winery, it combines tradition with modern winemaking artistry.
Key features of the Binigrau Negre 2018:
Grape varieties: A blend of indigenous varieties such as Callet and Manto Negro, often supplemented by international grapes like Syrah or Merlot, which lend the wine additional depth.
Appearance: Deep ruby red with violet reflections.
Aroma: Intense and complex, with notes of ripe dark berries, plums, and cherries, underlined by spices, chocolate, and a hint of vanilla.
Taste: Full-bodied and well-structured, with soft tannins and a pleasant balance between fruit, acidity, and subtle wood notes. The finish is long and harmonious.
About the 2018 vintage:
The climatic conditions of the 2018 vintage in Mallorca ensured optimal ripeness and an intense aromatic profile for the grapes, which is reflected in the depth and complexity of the wine.
The Binigrau Negre 2018 is a must for lovers of wines with character and a Mediterranean soul!
Fact sheet
| Designation of origin: | Mallorca |
| Grape variety: | Manto Negro, Callet and Merlot |
| Alcohol content: | 14.5% vol |
| Wine type: | Rosé wine |
| Product of: | Spain |
| Vintage: | 2018 |
| Taste: | dry |
| Serving temperature: | 12-18 degrees |
| Winery: | Binigrau |
| Storage potential: | At least 8 - 15 years from the vintage |
| Content: | 0.75l bottle |
| Closure: | Natural cork |
Allergens: Contains sulfites
Ingredients:
| Nutritional values | per 100ml |
|---|---|
| Energy | 0.00 kJ / 0.00 kcal |
| Carbohydrates | 0.00 g |
| Of which sugars | 0.00 g |
|
Contains small amounts of fat, saturated fatty acids, protein and salt |
Manufacturer:
BINIGRAU VINS I VINYES S.A.T
Fiol 33
07143 07143
Biniali (Sencelles) E
- In stock, ready to ship
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